Experience everyday home cooking with T!
-
Featured
My First Blog Post
Be yourself; Everyone else is already taken. — Oscar Wilde. This is the first post on my new blog. I’m just getting this new blog going, so stay tuned for more. Subscribe below to get notified when I post new updates.
-
Ginger Snap Ham
1 whole ham (I use Smithfield) 2&1/2 cups dark brown sugar 1/2 cup spicy brown mustard 2-3 cups crushed ginger snap cookies 1-2 oz bourbon or apple juice in spritz bottle Room ham from bag rinse thoroughly and pat dry. Place lean side down on a roasting pan rack. Using a small paring knife or… Read more
-
Mama’s Southern Potato Soup
5 lb bag Potatoes (Idaho potatoes) Half a gallon half & half Half big block velveeta cheese Pepper Garlic powder Small can of cream of mushroom soup Cut potatoes in cubes, use just enough water to cover potatoes. When done drain potatoes, add half block of velveeta cheese, add half & half, heat on low… Read more
Follow My Blog
Get new content delivered directly to your inbox.
It’s that time of year. Getting ready for all the holiday traditions that make our family what it’s all about. Our family all gather at my house for the main attraction…” THE GINGER SNAP HAM”. It’s one of the things we looked forward to each year. This is a tradition I started. Wasn’t passed down from my mom or grandmother. I went through a lot of recipes and adding and taking away to make this something we really enjoy, so I’m gonna pass this onto you. I hope you enjoy as much as my family does . Wishing you a MERRY CHRISTMAS AND A HAPPY NEW YEAR. From my family to yours.
Cookin With T 